
Medium

Known as 'the other white meat,' pork offers incredible range — from delicate tenderloin to rich, succulent belly. It is a cornerstone of many Asian, European, and Latin American cuisines.
Brine pork chops for 30 minutes to keep them juicy. Slow-roast pork shoulder at low temperatures for tender pulled pork. Pork belly benefits from a long braise followed by a high-heat crisp.
Discover 7 delicious recipes featuring pork.