Delicious Almond Crusted Salmon Recipe for a Healthy Meal
Almond Crusted Salmon — a nordic recipe (main course) with 8 ingredients. Source: edamam.com.
25
Total Time (min)
8
servings
235
Calories/serving
Medium
Difficulty
Ingredients
- 2 fillets salmon (skin-on preferred)
- 1 cup almonds (finely chopped)
- 1 tablespoon olive oil (for drizzling)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 1 teaspoon garlic powder
- 1 lemon juice (freshly squeezed)
- 1 tablespoon parsley (chopped, for garnish)
Instructions
8 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Ensure the oven is fully preheated for even cooking.Prepare the Almond Coating
In a bowl, combine chopped almonds, salt, pepper, and garlic powder.
Mix well to ensure even distribution of spices.Prepare the Salmon
Place the salmon fillets on a baking sheet lined with parchment paper.
Ensure skin side is down for better crisping.Add Lemon Juice
Drizzle the lemon juice over the salmon fillets.
This adds flavor and helps the almond coating stick.Coat Salmon with Almonds
Press the almond mixture onto the top of each salmon fillet.
Make sure to cover the salmon evenly for a good crust.Drizzle with Olive Oil
Lightly drizzle olive oil over the almond-coated fillets.
This helps with browning and adds richness.Bake the Salmon
Bake in the oven for 15-20 minutes or until salmon is cooked through.
The internal temperature should reach 145°F (63°C).Garnish and Serve
Remove from the oven, garnish with chopped parsley, and serve.
Pair with your favorite side for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 1 day in an airtight container
Freezer
Up to 1 month — thaw overnight in fridge
Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Almond Crusted Salmon Recipe for a Healthy Meal is a beloved dish from International cuisine. With a total preparation time of about 25 minutes, it's a quick and easy option for any day of the week.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, walnuts or pecans work well as alternatives.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.