Delicious Apricot Almond Tart Recipe for Dessert Lovers

Apricot Almond Tart — a british recipe (desserts) with 10 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

65

Total Time (min)

6

servings

546

Calories/serving

Medium

Difficulty

Delicious Apricot Almond Tart Recipe for Dessert Lovers

Ingredients

Servings:
6
  • 1 cup all-purpose flour
  • 1 cup unsalted butter (cold and cubed)
  • 1 cup granulated sugar
  • 1 large egg
  • 1 cup apricot preserves
  • 1 cup almond flour
  • 1 cup sliced almonds
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 1 teaspoon almond extract

Instructions

6 steps

  1. Prepare the Crust

    In a bowl, mix flour, sugar, and salt. Cut in butter until crumbly. Stir in the egg and form a dough.

    Chill the dough for 30 minutes before rolling.
  2. Roll Out the Dough

    On a floured surface, roll out the chilled dough to fit a tart pan.

    Ensure the dough is even to avoid uneven baking.
  3. Pre-bake the Crust

    Preheat the oven to 350°F (175°C). Place the crust in the pan and bake for 15 minutes.

    Use pie weights to prevent bubbling.
  4. Prepare the Filling

    In a bowl, mix almond flour, sugar, vanilla extract, and almond extract until smooth.

    You can add an egg to the filling for a richer texture.
  5. Assemble the Tart

    Spread apricot preserves evenly over the pre-baked crust. Pour the almond mixture over the top and sprinkle with sliced almonds.

    Garnish with extra almonds for added crunch.
  6. Bake the Tart

    Bake the tart for an additional 25-30 minutes or until golden brown.

    Let it cool completely before slicing for clean cuts.

💡 Tips & Tricks

Health: Vegetarian, Pescatarian, Peanut-Free, Soy-Free, Fish-Free, Shellfish-Free. Diet: Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your british meal with these perfect pairings:

A cup of espresso or café au lait
🍦Vanilla ice cream or whipped cream on the side
🍓Fresh berries or seasonal fruit

About This Dish

Delicious Apricot Almond Tart Recipe for Dessert Lovers is a beloved dish from British cuisine. With a total preparation time of about 65 minutes, it is a rewarding project for when you have extra time in the kitchen.

British cuisine has undergone a renaissance, combining traditional comfort dishes with modern innovation. Classic recipes often feature hearty, warming ingredients perfect for the British climate.

This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but you may need to adjust the sweetness.

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Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories250kcal
Total Fat12gg
Sodium150mgmg
Total Carbohydrates30gg
Dietary Fiber2gg
Total Sugars10gg
Protein4gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineBritish
CategoryDesserts
Meal TypeSnack