Delicious Bacon Guacamole Recipe for Your Next Meal

Bacon Guacamole — a mexican recipe (main course) with 10 ingredients. Source: edamam.com.

Medium
Updated March 17, 2026

30

Total Time (min)

6

servings

223

Calories/serving

Medium

Difficulty

Delicious Bacon Guacamole Recipe for Your Next Meal

Ingredients

Servings:
6
  • 2 ripe avocados (peeled and pitted)
  • 4 slices bacon (cooked and crumbled)
  • 1 medium tomato (diced)
  • 1 medium onion (finely chopped)
  • 1 clove garlic (minced)
  • 1 lime juiced
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 tablespoons fresh cilantro (chopped)
  • 1 jalapeño finely chopped (optional for heat)

Instructions

5 steps

  1. Prepare the Bacon

    Cook the bacon in a skillet over medium heat until crispy. Drain on paper towels and crumble.

    Use kitchen shears for easy crumbling.
  2. Mash the Avocados

    In a medium bowl, mash the avocados with a fork until smooth or chunky, based on your preference.

    Add lime juice immediately to prevent browning.
  3. Combine Ingredients

    Mix in the diced tomato, chopped onion, minced garlic, and crumbled bacon.

    Adjust seasoning as needed.
  4. Season the Guacamole

    Add salt, black pepper, and optional chopped cilantro and jalapeño to the mixture.

    Taste and adjust lime juice and seasoning.
  5. Serve

    Transfer the guacamole to a serving bowl and enjoy with tortilla chips or as a topping for your favorite dishes.

    Keep covered with plastic wrap to prevent browning.

💡 Tips & Tricks

Health: Sugar-Conscious, Keto-Friendly, Paleo, Dairy-Free, Gluten-Free, Wheat-Free. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your mexican meal with these perfect pairings:

🍽️Cilantro lime rice
🍽️Refried beans
🍽️Fresh guacamole

About This Dish

Delicious Bacon Guacamole Recipe for Your Next Meal is a beloved dish from Mexican cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.

Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.

This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but it's best to add lime juice and store it in an airtight container to minimize browning.

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Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories220kcal
Total Fat20gg
Sodium300mgmg
Total Carbohydrates12gg
Dietary Fiber6gg
Total Sugars1gg
Protein4gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineMexican