Bacon Wrapped Asparagus Recipe - A Delicious Italian Dish

Bacon Wrapped Asparagus — a italian recipe (main course) with 6 ingredients. Source: edamam.com.

Medium
Updated March 17, 2026

35

Total Time (min)

2

servings

256

Calories/serving

Medium

Difficulty

Bacon Wrapped Asparagus Recipe - A Delicious Italian Dish

Ingredients

Servings:
2
  • 1 bunch asparagus (Fresh, trimmed)
  • 6 slices bacon (Thick-cut for best flavor)
  • 1 tablespoon olive oil (Extra virgin recommended)
  • 1 teaspoon garlic powder (For added flavor)
  • 1 teaspoon black pepper (Freshly ground)
  • 1 teaspoon salt (To taste)

Instructions

5 steps

  1. Preheat the Oven

    Set your oven to 400°F (200°C).

    This ensures even cooking.
  2. Prepare the Asparagus

    Wash and trim the asparagus to remove tough ends.

    Bend the stalk until it snaps to find the natural breaking point.
  3. Wrap with Bacon

    Take each asparagus spear and wrap it with a slice of bacon.

    Start at one end and spiral wrap to the other.
  4. Arrange on Baking Sheet

    Place the wrapped asparagus on a baking sheet lined with parchment paper.

    Ensure they are spaced out for even cooking.
  5. Season and Bake

    Drizzle with olive oil and sprinkle with garlic powder, salt, and pepper. Bake for 20-25 minutes.

    Cook until bacon is crispy and asparagus is tender.

💡 Tips & Tricks

Health: Sugar-Conscious, Kidney-Friendly, Keto-Friendly, Paleo, Dairy-Free, Gluten-Free. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your italian meal with these perfect pairings:

🍽️Garlic bread
🍽️Caesar salad
🍽️Roasted vegetables

About This Dish

Bacon Wrapped Asparagus Recipe - A Delicious Italian Dish is a beloved dish from Italian cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.

Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.

This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, turkey bacon is a healthier alternative, though it may not be as crispy.

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Nutrition Facts

2 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat10gg
Sodium500mgmg
Total Carbohydrates5gg
Dietary Fiber2gg
Total Sugars1gg
Protein12gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineItalian