Delicious Banana Cinnamon Muffins Recipe for Breakfast
Banana Cinnamon Muffins — a british recipe (biscuits and cookies) with 14 ingredients. Source: edamam.com.
35
Total Time (min)
12
servings
210
Calories/serving
Medium
Difficulty
Ingredients
- 2 ripe bananas (mashed)
- 1 cup all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp ground cinnamon
- 1 tsp salt
- 1 cup sugar (can be adjusted)
- 1 large egg
- 1 cup vegetable oil
- 1 cup milk (or buttermilk)
- 1 cup chopped walnuts (optional)
- 1 cup chocolate chips (optional)
- 1 tsp vanilla extract
- 1 tbsp sugar (for topping)
Instructions
8 steps
Preheat the Oven
Preheat your oven to 180°C (350°F). Line a muffin tin with paper liners.
This ensures even baking.Mix Dry Ingredients
In a bowl, combine flour, baking powder, baking soda, cinnamon, and salt.
Sifting can help remove lumps.Mix Wet Ingredients
In another bowl, whisk together mashed bananas, sugar, egg, oil, milk, and vanilla extract.
Ensure the bananas are well mashed.Combine Mixtures
Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
A few lumps are okay.Add Optional Ingredients
Fold in walnuts and chocolate chips if using.
This adds texture and flavor.Fill Muffin Cups
Spoon the batter into the prepared muffin tin, filling each cup about 2/3 full. Sprinkle with sugar if desired.
This helps to create a nice crust.Bake
Bake in the preheated oven for 18-20 minutes or until a toothpick inserted into the center comes out clean.
Keep an eye on them towards the end.Cool and Serve
Allow muffins to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
Enjoy warm or at room temperature.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your british meal with these perfect pairings:
About This Dish
Delicious Banana Cinnamon Muffins Recipe for Breakfast is a beloved dish from British cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
British cuisine has undergone a renaissance, combining traditional comfort dishes with modern innovation. Classic recipes often feature hearty, warming ingredients perfect for the British climate.
This recipe is rated medium difficulty and uses 14 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, thaw them and drain excess moisture before using.
Rate This Recipe
How was this recipe?
Nutrition Facts
12 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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