Simple Avocado Recipe for a Delicious Caribbean Dish

Avocado — a caribbean recipe (condiments and sauces) with 4 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

10

Total Time (min)

4

servings

126

Calories/serving

Medium

Difficulty

Simple Avocado Recipe for a Delicious Caribbean Dish

Ingredients

Servings:
4
  • 2 ripe avocados (mashed)
  • 1 tablespoon lime juice (freshly squeezed)
  • 1 teaspoon garlic (minced)
  • 1 pinch salt (to taste)

Instructions

5 steps

  1. Prepare the Avocados

    Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

    Choose ripe avocados for the best flavor and creaminess.
  2. Mash the Avocados

    Use a fork to mash the avocado until smooth or chunky, depending on your preference.

    Mash less for a chunkier texture.
  3. Add Lime Juice

    Pour the lime juice over the mashed avocado and mix well.

    This prevents browning and adds a zesty flavor.
  4. Incorporate Garlic

    Stir in the minced garlic for added flavor.

    Adjust garlic to taste if you're sensitive to its flavor.
  5. Season with Salt

    Add a pinch of salt, mixing to combine everything evenly.

    Taste and adjust salt as needed.

💡 Tips & Tricks

Health: Sugar-Conscious, Kidney-Friendly, Keto-Friendly, Vegan, Vegetarian, Pescatarian. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your international meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Simple Avocado Recipe for a Delicious Caribbean Dish is a beloved dish from International cuisine. With a total preparation time of about 10 minutes, it's a quick and easy option for any day of the week.

International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 4 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, feel free to add diced tomatoes, onions, or cilantro for extra flavor.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories120kcal
Total Fat11gg
Sodium5mgmg
Total Carbohydrates6gg
Dietary Fiber5gg
Total Sugars1gg
Protein2gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details