Delicious Chicken With Cashew Nuts Recipe
Chicken With Cashew Nuts — a south east asian recipe (main course) with 15 ingredients. Source: edamam.com.
30
Total Time (min)
4
servings
572
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb chicken breast, diced
- 1 cup cashew nuts (unsalted)
- 1 cup bell peppers, sliced (any color)
- 1 cup broccoli florets
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 inch ginger, minced
- 2 tbsp soy sauce (low sodium recommended)
- 1 tbsp oyster sauce
- 1 tbsp cornstarch (for thickening)
- 2 tbsp vegetable oil (for frying)
- 1 tbsp water
- 1 tbsp sesame oil (for flavor)
- 1 tbsp green onions, chopped (for garnish)
- 1 tbsp salt (to taste)
Instructions
6 steps
Prepare the Chicken
Dice the chicken breast into bite-sized pieces and marinate with soy sauce, cornstarch, and salt for 15 minutes.
This helps to tenderize the chicken.Sauté the Chicken
Heat vegetable oil in a wok over medium-high heat. Add marinated chicken and cook until golden brown.
Do not overcrowd the pan for even cooking.Add Aromatics
Add minced garlic, ginger, and chopped onion to the wok. Sauté until fragrant.
Stir continuously to avoid burning.Incorporate Vegetables
Add bell peppers and broccoli. Stir-fry for about 3-4 minutes until vegetables are tender-crisp.
Keep the heat high to retain the crunch.Finish with Cashews
Stir in cashew nuts and oyster sauce (if using). Cook for an additional 2 minutes.
Adjust seasoning if needed.Garnish and Serve
Drizzle with sesame oil and garnish with chopped green onions. Serve hot with rice.
Pair with steamed jasmine rice for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Chicken With Cashew Nuts Recipe is a beloved dish from International cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 15 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, almonds or peanuts can also work well as substitutes.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.