Cilantro Chicken Recipe - Flavorful Mexican Main Course

Cilantro Chicken — a mexican recipe (main course) with 11 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

45

Total Time (min)

6

servings

431

Calories/serving

Medium

Difficulty

Cilantro Chicken Recipe - Flavorful Mexican Main Course

Ingredients

Servings:
6
  • 1 lb chicken breasts (boneless and skinless)
  • 1 cup fresh cilantro (chopped)
  • 1 medium onion (finely chopped)
  • 3 cloves garlic (minced)
  • 1 lime juiced
  • 2 tbsp olive oil
  • 1 tsp cumin (ground)
  • 1 tsp salt
  • 1 tsp black pepper (ground)
  • 1 tsp red pepper flakes (optional for heat)
  • 1 cup chicken broth

Instructions

5 steps

  1. Prepare the Marinade

    In a bowl, combine cilantro, lime juice, olive oil, cumin, salt, black pepper, and garlic.

    Blend for a smoother marinade.
  2. Marinate the Chicken

    Add chicken breasts to the marinade, ensuring they are well coated. Refrigerate for at least 30 minutes.

    For best flavor, marinate overnight.
  3. Cook the Chicken

    Heat a skillet over medium-high heat. Remove chicken from marinade and cook for 6-7 minutes on each side until fully cooked.

    Use a meat thermometer; chicken should reach 165°F.
  4. Add Broth

    Pour in chicken broth and bring to a simmer. Cook for an additional 5 minutes.

    This adds moisture and flavor.
  5. Serve

    Slice the chicken and serve it with the broth drizzled over the top. Garnish with extra cilantro.

    Pair with rice or tortillas for a complete meal.

💡 Tips & Tricks

Health: Sugar-Conscious, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your mexican meal with these perfect pairings:

🍽️Cilantro lime rice
🍽️Refried beans
🍽️Fresh guacamole

About This Dish

Cilantro Chicken Recipe - Flavorful Mexican Main Course is a beloved dish from Mexican cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.

Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.

This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, chicken thighs can add more flavor and moisture.

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Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories320kcal
Total Fat20gg
Sodium600mgmg
Total Carbohydrates4gg
Dietary Fiber1gg
Total Sugars1gg
Protein30gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineMexican