Citrus Salmon Recipe - Fresh and Flavorful Dish
Citrus Salmon — a nordic recipe (main course) with 10 ingredients. Source: edamam.com.
45
Total Time (min)
5
servings
622
Calories/serving
Medium
Difficulty
Ingredients
- 4 fillets salmon (skinless)
- 1 medium orange (juiced and zested)
- 1 medium lemon (juiced and zested)
- 1 tablespoon olive oil (extra virgin)
- 2 tablespoons honey (for sweetness)
- 1 teaspoon fresh dill (chopped)
- 1 teaspoon garlic (minced)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (freshly ground)
- 1 tablespoon soy sauce (optional for umami flavor)
Instructions
5 steps
Prepare the Marinade
In a bowl, mix orange juice, lemon juice, olive oil, honey, garlic, salt, and pepper.
Whisk until well combined for an even flavor.Marinate the Salmon
Place salmon fillets in a shallow dish and pour the marinade over them. Let marinate for at least 30 minutes.
For best results, marinate in the refrigerator.Preheat the Oven
Preheat your oven to 400°F (200°C).
Ensure the oven is fully heated for even cooking.Bake the Salmon
Place the marinated salmon on a baking sheet lined with parchment paper and bake for 12-15 minutes.
Salmon is done when it flakes easily with a fork.Garnish and Serve
Remove from the oven, sprinkle with fresh dill, and serve with lemon wedges.
Pair with steamed vegetables for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 1 day in an airtight container
Freezer
Up to 1 month — thaw overnight in fridge
Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Citrus Salmon Recipe - Fresh and Flavorful Dish is a beloved dish from International cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, just ensure it is fully thawed before marinating.
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Nutrition Facts
5 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.