Delicious Crostini Recipe with Tomato and Basil
Crostini — a italian recipe (bread) with 8 ingredients. Source: edamam.com.
30
Total Time (min)
6
servings
214
Calories/serving
Medium
Difficulty
Ingredients
- 1 loaf French bread or Italian bread (Sliced into 1/2 inch pieces)
- 2 tablespoons olive oil (Extra virgin for best flavor)
- 1 clove garlic (Halved)
- 1 cup fresh basil leaves (Rinsed and dried)
- 1 cup tomatoes (Diced)
- 1 teaspoon balsamic vinegar (For drizzling)
- 1 cup parmesan cheese (Grated)
- to taste salt and pepper (For seasoning)
Instructions
5 steps
Prepare the bread
Preheat your oven to 400°F (200°C). Arrange the sliced bread on a baking sheet.
Use a silicone mat or parchment paper for easy cleanup.Brush with olive oil
Lightly brush each slice of bread with olive oil on both sides.
Don't overdo the oil; just enough to give flavor and help with crisping.Toast the bread
Bake in the preheated oven for about 5-7 minutes or until golden and crispy.
Keep an eye on the bread to avoid burning.Prepare the topping
In a bowl, combine diced tomatoes, basil leaves, and balsamic vinegar. Season with salt and pepper.
Allow the mixture to sit for a few minutes to meld flavors.Assemble the crostini
Top each toasted slice of bread with the tomato and basil mixture. Sprinkle with grated parmesan cheese.
Serve immediately for the best texture.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your italian meal with these perfect pairings:
About This Dish
Delicious Crostini Recipe with Tomato and Basil is a beloved dish from Italian cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can prepare the toppings in advance and toast the bread just before serving.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
