Fresh Mozzarella And Tomato Salad Recipe - Easy Italian Dish

Fresh Mozzarella And Tomato Salad — a italian recipe (salad) with 5 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

10

Total Time (min)

10

servings

257

Calories/serving

Medium

Difficulty

Fresh Mozzarella And Tomato Salad Recipe - Easy Italian Dish

Ingredients

Servings:
10
  • 2 cups fresh mozzarella balls (preferably bocconcini)
  • 2 cups cherry tomatoes (halved)
  • 1 cup fresh basil leaves (torn)
  • 3 tablespoons extra virgin olive oil
  • 1 teaspoon balsamic vinegar (optional for added flavor)
  • to taste salt
  • to taste black pepper (freshly ground)

Instructions

5 steps

  1. Prepare the Ingredients

    Wash the cherry tomatoes and basil leaves. Halve the cherry tomatoes and tear the basil leaves.

    Using fresh ingredients enhances the flavor.
  2. Combine Ingredients

    In a large bowl, combine the mozzarella balls, halved cherry tomatoes, and torn basil leaves.

    Gently mix to avoid breaking the mozzarella.
  3. Add Dressing

    Drizzle the extra virgin olive oil over the salad. If using, add balsamic vinegar.

    Use high-quality olive oil for best taste.
  4. Season the Salad

    Sprinkle salt and freshly ground black pepper to taste. Toss gently to combine.

    Adjust seasoning according to your preference.
  5. Serve

    Transfer to a serving platter and enjoy immediately.

    Serve chilled for optimal freshness.

💡 Tips & Tricks

Health: Sugar-Conscious, Keto-Friendly, Vegetarian, Pescatarian, Mediterranean, Gluten-Free. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your italian meal with these perfect pairings:

🍽️Garlic bread
🍽️Caesar salad
🍽️Roasted vegetables

About This Dish

Fresh Mozzarella And Tomato Salad Recipe - Easy Italian Dish is a beloved dish from Italian cuisine. With a total preparation time of about 10 minutes, it's a quick and easy option for any day of the week.

Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but fresh mozzarella offers a creamier texture and better flavor.

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Nutrition Facts

10 serving(s) per recipe

Serving size1 serving
Calories220kcal
Total Fat18gg
Sodium320mgmg
Total Carbohydrates6gg
Dietary Fiber1gg
Total Sugars3gg
Protein12gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineItalian