Fresh Pineapple Salsa Recipe - A Tropical Delight

Fresh Pineapple Salsa — a mexican recipe (condiments and sauces) with 6 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

20

Total Time (min)

4

servings

125

Calories/serving

Medium

Difficulty

Fresh Pineapple Salsa Recipe - A Tropical Delight

Ingredients

Servings:
4
  • 1 cup fresh pineapple, diced
  • 1 medium red onion, finely chopped
  • 1 medium jalapeño, minced (remove seeds for less heat)
  • 1 cup fresh cilantro, chopped
  • 1 lime juiced
  • 1 teaspoon salt

Instructions

5 steps

  1. Prepare the Ingredients

    Dice the fresh pineapple, finely chop the red onion, and mince the jalapeño.

    Use a sharp knife for clean cuts.
  2. Mix the Ingredients

    In a mixing bowl, combine the diced pineapple, red onion, jalapeño, and cilantro.

    Adjust the amount of jalapeño to your heat preference.
  3. Add Lime Juice

    Squeeze the juice of one lime over the mixture and add salt.

    Fresh lime juice enhances the flavor.
  4. Toss to Combine

    Toss all the ingredients together until evenly mixed.

    Be gentle to avoid mashing the pineapple.
  5. Chill and Serve

    Let the salsa chill in the refrigerator for at least 30 minutes before serving.

    Chilling allows the flavors to meld together.

💡 Tips & Tricks

Health: Vegan, Vegetarian, Pescatarian, Paleo, Mediterranean, DASH. Diet: Low-Fat

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your mexican meal with these perfect pairings:

🍽️Cilantro lime rice
🍽️Refried beans
🍽️Fresh guacamole

About This Dish

Fresh Pineapple Salsa Recipe - A Tropical Delight is a beloved dish from Mexican cuisine. With a total preparation time of about 20 minutes, it's a quick and easy option for any day of the week.

Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.

This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, mango can be a great alternative for a similar texture.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories50kcal
Total Fat0gg
Sodium200mgmg
Total Carbohydrates13gg
Dietary Fiber1gg
Total Sugars10gg
Protein1gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineMexican