Delicious Grilled Guacamole Recipe for Your Next Meal

Grilled Guacamole — a mexican recipe (main course) with 9 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

30

Total Time (min)

6

servings

282

Calories/serving

Medium

Difficulty

Delicious Grilled Guacamole Recipe for Your Next Meal

Ingredients

Servings:
6
  • 2 avocados ripe avocados (halved and pitted)
  • 1 medium lime (juiced)
  • 1 clove garlic (minced)
  • 1 small jalapeño (seeded and minced)
  • 1 cup red onion (finely chopped)
  • 1 cup cilantro (chopped)
  • 1 teaspoon salt (to taste)
  • 1 tablespoon olive oil (for grilling)
  • 1 teaspoon black pepper (to taste)

Instructions

5 steps

  1. Prepare the Grill

    Preheat your grill to medium-high heat.

    Make sure the grill grates are clean for easy grilling.
  2. Grill the Avocados

    Brush the cut side of the avocados with olive oil and place them cut-side down on the grill.

    Grill for about 3-5 minutes, until grill marks appear.
  3. Mix Ingredients

    In a bowl, combine the lime juice, garlic, jalapeño, red onion, cilantro, salt, and black pepper.

    Adjust the seasoning to your taste.
  4. Combine Grilled Avocados

    Remove the avocados from the grill and scoop the flesh into the bowl with the mix.

    Gently mash the avocados to combine with other ingredients.
  5. Serve

    Serve the grilled guacamole immediately with tortilla chips or as a topping.

    Best served fresh for optimal flavor and texture.

💡 Tips & Tricks

Health: Vegan, Vegetarian, Pescatarian, Mediterranean, Dairy-Free, Gluten-Free. Diet: High-Fiber

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your mexican meal with these perfect pairings:

🍽️Cilantro lime rice
🍽️Refried beans
🍽️Fresh guacamole

About This Dish

Delicious Grilled Guacamole Recipe for Your Next Meal is a beloved dish from Mexican cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.

Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.

This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

It's best served fresh, but you can prep the ingredients and grill the avocados in advance.

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Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories220kcal
Total Fat20gg
Sodium280mgmg
Total Carbohydrates12gg
Dietary Fiber8gg
Total Sugars1gg
Protein3gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineMexican