Delicious Ham And Pineapple Pizza Recipe for Pizza Lovers
Ham And Pineapple Pizza — a italian recipe (main course) with 6 ingredients. Source: edamam.com.
30
Total Time (min)
6
servings
542
Calories/serving
Medium
Difficulty
Ingredients
- 1 pre-made pizza crust pizza crust (Store-bought or homemade)
- 1 cup pizza sauce (Tomato-based sauce preferred)
- 1 cup shredded mozzarella cheese (Fresh or pre-packaged)
- 1 cup diced ham (Cooked and ready to use)
- 1 cup pineapple chunks (Canned or fresh, drained)
- 1 teaspoon olive oil (For drizzling on top)
Instructions
7 steps
Preheat the Oven
Preheat your oven to 475°F (245°C).
Ensure the oven is hot for a crispy crust.Prepare the Pizza Base
Spread the pizza sauce evenly over the pizza crust.
Leave a small border for the crust.Add Cheese
Sprinkle the shredded mozzarella cheese over the sauce.
Use fresh mozzarella for a richer flavor.Layer Ham and Pineapple
Evenly distribute the diced ham and pineapple chunks on top of the cheese.
For a sweeter taste, use more pineapple.Drizzle with Olive Oil
If desired, drizzle a teaspoon of olive oil over the top.
This adds flavor and helps with browning.Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes.
Look for bubbling cheese and a golden crust.Slice and Serve
Remove the pizza from the oven, let it cool for a minute, then slice and serve.
Garnish with fresh basil if desired.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your italian meal with these perfect pairings:
About This Dish
Delicious Ham And Pineapple Pizza Recipe for Pizza Lovers is a beloved dish from Italian cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to substitute with cheddar or a cheese blend.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
