Delicious Holiday Biscotti Recipe - Perfect for Gifting

Holiday Biscotti — a italian recipe (biscuits and cookies) with 11 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

90

Total Time (min)

24

servings

165

Calories/serving

Medium

Difficulty

Delicious Holiday Biscotti Recipe - Perfect for Gifting

Ingredients

Servings:
24
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • 1 tsp salt
  • 3 large eggs (room temperature)
  • 1 tsp vanilla extract
  • 1 tsp almond extract
  • 1 cup chopped nuts (almonds or hazelnuts)
  • 1 cup dried cranberries or cherries
  • 1 cup white chocolate chips
  • 1 tsp orange zest

Instructions

9 steps

  1. Preheat the Oven

    Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

    Ensure the oven is fully preheated for even baking.
  2. Mix Dry Ingredients

    In a bowl, combine flour, sugar, baking powder, and salt.

    Whisk dry ingredients to avoid lumps.
  3. Combine Wet Ingredients

    In another bowl, whisk together eggs, vanilla extract, and almond extract.

    Beat eggs until frothy for a lighter texture.
  4. Combine Mixtures

    Gradually add the wet mixture to the dry mixture, stirring until just combined.

    Avoid overmixing to keep the biscotti crunchy.
  5. Add Mix-Ins

    Fold in nuts, dried fruits, chocolate chips, and orange zest if using.

    Ensure even distribution of mix-ins.
  6. Shape the Dough

    Transfer the dough onto the prepared baking sheet and shape into a log about 2 inches wide.

    Flatten the log slightly for even baking.
  7. First Bake

    Bake for 25-30 minutes or until golden. Let cool for 10 minutes.

    Cool slightly to make slicing easier.
  8. Slice and Second Bake

    Slice the log into 1/2 inch thick pieces and place back on the baking sheet. Bake for an additional 15-20 minutes until crisp.

    Turn biscotti halfway through for even crispness.
  9. Cool and Serve

    Let biscotti cool completely on a wire rack before serving.

    Store in an airtight container to maintain freshness.

💡 Tips & Tricks

Health: Low Potassium, Kidney-Friendly, Vegetarian, Pescatarian, Peanut-Free, Soy-Free. Diet: Low-Sodium

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your italian meal with these perfect pairings:

🍽️Garlic bread
🍽️Caesar salad
🍽️Roasted vegetables

About This Dish

Delicious Holiday Biscotti Recipe - Perfect for Gifting is a beloved dish from Italian cuisine. With a total preparation time of about 90 minutes, it is a rewarding project for when you have extra time in the kitchen.

Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.

This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but the texture may be denser.

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Nutrition Facts

24 serving(s) per recipe

Serving size1 serving
Calories120kcal
Total Fat5gg
Sodium50mgmg
Total Carbohydrates18gg
Dietary Fiber1gg
Total Sugars5gg
Protein2gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineItalian
Meal TypeSnack