Delicious Honey Soy Glazed Salmon Recipe

Honey Soy Glazed Salmon — a nordic recipe (main course) with 7 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

30

Total Time (min)

2

servings

473

Calories/serving

Medium

Difficulty

Delicious Honey Soy Glazed Salmon Recipe

Ingredients

Servings:
2
  • 4 fillets salmon
  • 1 cup honey
  • 1 cup soy sauce (low sodium recommended)
  • 2 cloves garlic (minced)
  • 1 teaspoon fresh ginger (grated)
  • 1 tablespoon sesame oil
  • 2 tablespoons green onions (chopped, for garnish)

Instructions

5 steps

  1. Prepare the Marinade

    In a bowl, whisk together honey, soy sauce, minced garlic, grated ginger, and sesame oil until well combined.

    Ensure the honey is fully dissolved for even flavor.
  2. Marinate the Salmon

    Place the salmon fillets in a dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.

    For best results, marinate for 1-2 hours.
  3. Preheat the Oven

    Preheat your oven to 400°F (200°C).

    A hot oven ensures a nice glaze.
  4. Bake the Salmon

    Place the marinated salmon fillets on a baking sheet lined with parchment paper. Bake for 12-15 minutes, or until cooked through.

    Check for flakiness to ensure doneness.
  5. Garnish and Serve

    Remove from oven, garnish with chopped green onions, and serve immediately.

    Pair with steamed rice or vegetables for a complete meal.

💡 Tips & Tricks

Health: Pescatarian, Dairy-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Shellfish-Free. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 1 day in an airtight container

🧊

Freezer

Up to 1 month — thaw overnight in fridge

🔥

Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.

What to Serve With

Complete your international meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Delicious Honey Soy Glazed Salmon Recipe is a beloved dish from International cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.

International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, this marinade works well with other fish like trout or tilapia.

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Nutrition Facts

2 serving(s) per recipe

Serving size1 serving
Calories280kcal
Total Fat15gg
Sodium600mgmg
Total Carbohydrates18gg
Dietary Fiber0gg
Total Sugars15gg
Protein25gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details