Delicious Jam Roly-Poly Recipe - A Classic British Dessert

Authentic British Dessert recipe — Jam Roly-Poly. Imported from TheMealDB.

Medium
Updated March 14, 2026
3 views

4

servings

Medium

Difficulty

Delicious Jam Roly-Poly Recipe - A Classic British Dessert

Ingredients

Servings:
4
  • 2 cups all-purpose flour
  • 1 tbsp baking powder
  • 1 cup unsalted butter (softened)
  • 1 cup granulated sugar
  • 1 large egg
  • 1 cup milk
  • 1 cup fruit jam (your choice (raspberry or strawberry recommended))
  • 1 tbsp milk (for brushing)
  • 1 tbsp powdered sugar (for dusting)

Instructions

7 steps

  1. Prepare the Dough

    In a large bowl, mix flour and baking powder. Add softened butter and sugar, then mix until crumbly.

    Use your fingers to rub in the butter for a fine texture.
  2. Add Wet Ingredients

    Beat the egg and milk together, then combine with the dry mixture until a dough forms.

    Do not overmix; just combine until smooth.
  3. Roll Out the Dough

    On a floured surface, roll out the dough into a rectangle about 1/4 inch thick.

    Ensure even thickness for uniform cooking.
  4. Spread the Jam

    Spread the jam evenly over the dough, leaving a small border around the edges.

    Use a jam you love for the best flavor.
  5. Roll and Wrap

    Starting from one edge, roll the dough tightly into a log. Wrap it in parchment paper and then foil.

    Make sure the roll is tight to avoid gaps.
  6. Steam the Pudding

    Place the wrapped roll in a steamer over boiling water and steam for 1.5 hours.

    Check the water level occasionally to prevent it from running dry.
  7. Serve

    Remove from the steamer, unwrap, and dust with powdered sugar before slicing.

    Serve warm with custard or cream for the best experience.

💡 Tips & Tricks

Use seasonal jams for a fresher taste. Pair with custard for an authentic experience. Store leftovers in the fridge for up to 3 days.

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your british meal with these perfect pairings:

A cup of espresso or café au lait
🍦Vanilla ice cream or whipped cream on the side
🍓Fresh berries or seasonal fruit

About This Dish

Delicious Jam Roly-Poly Recipe - A Classic British Dessert is a beloved dish from British cuisine.

British cuisine has undergone a renaissance, combining traditional comfort dishes with modern innovation. Classic recipes often feature hearty, warming ingredients perfect for the British climate.

This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, any fruit jam works well, but raspberry and strawberry are traditional.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories250kcal
Total Fat10gg
Sodium200mgmg
Total Carbohydrates37gg
Dietary Fiber1gg
Total Sugars10gg
Protein4gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineBritish
CategoryDesserts