Delicious Lamb Shepherd's Pie Recipe - Classic British Dish
Lamb Shepherd's Pie — a british recipe (main course) with 18 ingredients. Source: edamam.com.
70
Total Time (min)
6
servings
402
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb Ground lamb
- 1 medium Onion, chopped
- 2 cloves Garlic, minced
- 1 cup Carrots, diced
- 1 cup Peas, frozen
- 2 tbsp Tomato paste
- 1 cup Beef broth
- 2 tbsp Worcestershire sauce
- 1 tsp Dried thyme
- 1 tsp Salt
- 1 tsp Black pepper
- 4 cups Mashed potatoes (prepared)
- 1 cup Cheddar cheese, shredded (optional for topping)
- 1 tbsp Olive oil
Instructions
7 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Ensure your oven is fully preheated for even cooking.Cook the Lamb
In a large skillet, heat olive oil over medium heat. Add chopped onion and minced garlic, sauté until translucent. Add ground lamb and cook until browned.
Make sure to break up the lamb while cooking for even browning.Add Vegetables
Stir in diced carrots, frozen peas, tomato paste, beef broth, Worcestershire sauce, thyme, salt, and pepper. Simmer for about 10 minutes.
Adjust seasoning to taste during simmering.Prepare the Mash
While the lamb mixture is simmering, prepare your mashed potatoes if not already done.
For creamy mash, incorporate butter and milk.Assemble the Pie
In a baking dish, spread the lamb mixture evenly, then top with the mashed potatoes. Smooth the top with a spatula.
Use a fork to create texture on the mashed potatoes for a crispy top.Bake
Bake in the preheated oven for 25-30 minutes, or until the top is golden brown.
If using cheese, sprinkle it on top before baking for added flavor.Serve
Remove from oven and let it rest for a few minutes before serving.
This allows the filling to set slightly for easier slicing.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your british meal with these perfect pairings:
About This Dish
Delicious Lamb Shepherd's Pie Recipe - Classic British Dish is a beloved dish from British cuisine. With a total preparation time of about 70 minutes, it is a rewarding project for when you have extra time in the kitchen.
British cuisine has undergone a renaissance, combining traditional comfort dishes with modern innovation. Classic recipes often feature hearty, warming ingredients perfect for the British climate.
This recipe is rated medium difficulty and uses 14 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute ground beef for lamb if preferred.
Rate This Recipe
How was this recipe?
Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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