Authentic Malaysian Chicken Curry Recipe | Delicious & Easy
Malaysian Chicken Curry — a south east asian recipe (main course) with 18 ingredients. Source: edamam.com.
60
Total Time (min)
4
servings
1399
Calories/serving
Medium
Difficulty
Ingredients
- 1 kg chicken, cut into pieces
- 2 tablespoons oil (preferably coconut oil)
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 1 inch ginger, grated
- 2 tablespoons curry powder
- 1 can coconut milk
- 2 medium potatoes, cubed
- 1 cup water
- 2 tablespoons fish sauce
- 1 tablespoon sugar
- 1 tablespoon lime juice
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper
- 1 bunch coriander leaves, for garnish
- 2 green chilies, sliced (optional for heat)
- 1 stick cinnamon
- 3 whole cardamom pods
Instructions
8 steps
Heat the Oil
In a large pot, heat the oil over medium heat.
Use coconut oil for an authentic flavor.Sauté Aromatics
Add chopped onions, garlic, and ginger; sauté until fragrant.
Don't let them burn.Add Chicken
Add chicken pieces and cook until browned on all sides.
Stir occasionally to avoid sticking.Mix in Spices
Stir in curry powder, cinnamon, and cardamom; cook for 2 minutes.
This helps to release the flavors.Add Liquids
Pour in coconut milk and water; bring to a simmer.
Adjust the water for desired thickness.Incorporate Vegetables
Add cubed potatoes, fish sauce, sugar, and lime juice.
This balances the flavors.Simmer the Curry
Cover and let the curry simmer for 30-40 minutes.
Stir occasionally to prevent sticking.Season and Serve
Season with salt and pepper; garnish with coriander and chilies.
Serve hot with rice or bread.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Authentic Malaysian Chicken Curry Recipe | Delicious & Easy is a beloved dish from International cuisine. With a total preparation time of about 60 minutes, it makes for a satisfying weeknight dinner.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 18 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, boneless chicken will cook faster.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.