Mango Black Bean Salsa Recipe - Fresh and Flavorful
Mango Black Bean Salsa — a mexican recipe (salad) with 10 ingredients. Source: edamam.com.
30
Total Time (min)
4
servings
456
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup diced ripe mango
- 1 cup canned black beans, rinsed and drained
- 1 medium red bell pepper, diced
- 1 cup red onion, finely chopped
- 1 cup fresh cilantro, chopped
- 1 medium jalapeño, seeded and minced
- 2 tablespoons lime juice
- 1 teaspoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
5 steps
Prepare the Ingredients
Dice the mango, red bell pepper, and onion. Mince the jalapeño if using.
Use ripe mango for the best flavor.Combine the Ingredients
In a large bowl, combine the mango, black beans, red bell pepper, onion, cilantro, and jalapeño.
Toss gently to avoid mashing the mango.Add the Dressing
Drizzle lime juice and olive oil over the mixture. Sprinkle with salt and black pepper.
Adjust the lime juice to taste.Mix Well
Stir all the ingredients together until evenly coated.
Let sit for at least 10 minutes for flavors to meld.Serve
Serve chilled or at room temperature as a salsa or salad.
Great with tortilla chips or as a topping for grilled meats.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mexican meal with these perfect pairings:
About This Dish
Mango Black Bean Salsa Recipe - Fresh and Flavorful is a beloved dish from Mexican cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can prepare it a few hours in advance, but it's best served fresh.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
