Ingredients
- 1 cup heavy cream
- 1 cup mango puree (fresh or canned)
- 1 cup whole milk
- 1 cup sugar
- 1 packet gelatin powder (or 1 tbsp gelatin sheets)
- 2 tbsp water (for blooming gelatin)
- 1 tsp vanilla extract
- 1 tsp salt
- 1 mango for garnish (sliced)
- 2 tbsp mint leaves (for garnish)
Instructions
6 steps
Bloom the Gelatin
In a small bowl, combine gelatin with water and let it sit for 5-10 minutes until it swells.
Ensure the water is cold for proper blooming.Heat Cream and Milk
In a saucepan, combine heavy cream, whole milk, sugar, and salt. Heat over medium until sugar dissolves, but do not boil.
Stir continuously to prevent scorching.Add Gelatin
Remove from heat and stir in the bloomed gelatin until completely dissolved.
Make sure the mixture is not too hot when adding gelatin.Incorporate Mango Puree
Mix in the mango puree and vanilla extract until well combined.
Reserve some puree for topping if desired.Pour Into Molds
Pour the mixture into individual serving molds and refrigerate for at least 4 hours or until set.
Lightly grease molds for easier removal.Serve
Once set, carefully unmold the panna cotta and garnish with fresh mango slices and mint leaves.
Run a knife around the edges for easy removal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your italian meal with these perfect pairings:
About This Dish
Delicious Mango Panna Cotta Recipe - Creamy Italian Dessert is a beloved dish from Italian cuisine. With a total preparation time of about 285 minutes, it is a rewarding project for when you have extra time in the kitchen.
Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute mango puree with other fruit purees like strawberry or passion fruit.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.





