Delicious Marinated Mozzarella Recipe for Appetizers

Marinated Mozzarella — a italian recipe (condiments and sauces) with 7 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

150

Total Time (min)

6

servings

220

Calories/serving

Medium

Difficulty

Delicious Marinated Mozzarella Recipe for Appetizers

Ingredients

Servings:
6
  • 1 cup fresh mozzarella balls (preferably ciliegine)
  • 1 cup extra virgin olive oil
  • 2 cloves garlic (smashed)
  • 1 teaspoon dried oregano
  • 1 teaspoon red pepper flakes (adjust for spice preference)
  • 1 tablespoon fresh basil (chopped)
  • 1 tablespoon balsamic vinegar (optional for extra flavor)

Instructions

5 steps

  1. Prepare the Marinade

    In a bowl, combine olive oil, garlic, oregano, red pepper flakes, and basil.

    Use fresh herbs for better flavor.
  2. Add Mozzarella

    Gently add the mozzarella balls to the marinade.

    Make sure each piece is well coated.
  3. Incorporate Balsamic Vinegar

    If using, drizzle the balsamic vinegar over the mozzarella mixture.

    This adds a touch of sweetness.
  4. Marinate

    Cover the bowl with plastic wrap and let it marinate in the fridge for at least 30 minutes.

    For best results, marinate for a few hours.
  5. Serve

    Remove from the fridge and serve as an appetizer or side dish.

    Pair with crusty bread or salad.

💡 Tips & Tricks

Health: Sugar-Conscious, Low Potassium, Kidney-Friendly, Keto-Friendly, Vegetarian, Pescatarian. Diet: Low-Carb

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your italian meal with these perfect pairings:

🍽️Garlic bread
🍽️Caesar salad
🍽️Roasted vegetables

About This Dish

Delicious Marinated Mozzarella Recipe for Appetizers is a beloved dish from Italian cuisine. With a total preparation time of about 150 minutes, it is a rewarding project for when you have extra time in the kitchen.

Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but fresh mozzarella provides the best flavor and texture.

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Nutrition Facts

6 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat14gg
Sodium200mgmg
Total Carbohydrates2gg
Dietary Fiber0gg
Total Sugars1gg
Protein5gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineItalian