Delicious Meatball Curry Recipe - Easy and Flavorful
Meatball Curry — a south east asian recipe (main course) with 13 ingredients. Source: edamam.com.
65
Total Time (min)
4
servings
521
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb ground beef or lamb
- 1 cup bread crumbs (for binding the meatballs)
- 1 large onion (finely chopped)
- 2 cloves garlic (minced)
- 1 tbsp ginger (grated)
- 1 tbsp curry powder (or to taste)
- 1 can coconut milk (full-fat for creaminess)
- 1 cup vegetable broth
- 2 tbsp oil (for frying)
- 1 tbsp soy sauce
- 1 tbsp lime juice (freshly squeezed)
- 1 tsp salt (to taste)
- 1 tsp black pepper (to taste)
Instructions
5 steps
Prepare the Meatballs
In a large bowl, combine ground beef, bread crumbs, chopped onion, minced garlic, grated ginger, curry powder, salt, and pepper. Mix until well combined.
Use your hands to ensure all ingredients are evenly mixed.Form Meatballs
Shape the mixture into small meatballs, about 1 inch in diameter.
Wet your hands slightly to prevent sticking.Fry the Meatballs
Heat oil in a large skillet over medium heat. Add meatballs in batches and cook until browned on all sides, about 5-7 minutes.
Do not overcrowd the skillet to ensure even cooking.Make the Curry Sauce
In the same skillet, add coconut milk, vegetable broth, soy sauce, and lime juice. Stir to combine and bring to a simmer.
Scrape the bottom of the skillet to incorporate any browned bits.Add Meatballs to Sauce
Carefully add the browned meatballs back into the skillet. Cover and simmer for 15-20 minutes, allowing flavors to meld.
Check for doneness by ensuring the meatballs are cooked through.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Meatball Curry Recipe - Easy and Flavorful is a beloved dish from International cuisine. With a total preparation time of about 65 minutes, it is a rewarding project for when you have extra time in the kitchen.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, ground turkey or chicken can be used for a lighter option.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.