Authentic Mee Goreng Mamak Recipe - Delicious Seafood Dish

Authentic Malaysian Seafood recipe — Mee goreng mamak. Imported from TheMealDB.

Medium
Updated March 14, 2026
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4

servings

Medium

Difficulty

Authentic Mee Goreng Mamak Recipe - Delicious Seafood Dish

Ingredients

Servings:
4
  • 200 grams yellow noodles
  • 150 grams prawns, peeled and deveined
  • 100 grams squid, cleaned and sliced
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1 medium onion, sliced
  • 2 tablespoons soy sauce
  • 1 tablespoon chili paste
  • 1 teaspoon sugar
  • 2 stalks green onions, chopped
  • 1 egg beaten
  • 1 tablespoon lime juice
  • to taste salt and pepper

Instructions

7 steps

  1. Prepare the Ingredients

    Gather all the ingredients and wash the seafood thoroughly.

    Use fresh seafood for the best flavor.
  2. Heat the Oil

    In a large wok, heat the vegetable oil over medium heat.

    Ensure the oil is hot before adding the ingredients.
  3. Sauté Aromatics

    Add minced garlic and sliced onions to the wok and sauté until fragrant.

    Do not let the garlic burn for a better taste.
  4. Cook the Seafood

    Add the prawns and squid to the wok, cooking until they turn opaque.

    Stir frequently to avoid sticking.
  5. Add Noodles and Sauce

    Add the yellow noodles, soy sauce, chili paste, and sugar. Stir well to combine.

    Adjust the sauce to your taste preference.
  6. Optional Egg

    If using, push the noodles to one side and scramble the beaten egg on the other side of the wok.

    Mix the scrambled egg into the noodles once cooked.
  7. Finish and Serve

    Add chopped green onions, lime juice, salt, and pepper. Toss everything together and serve hot.

    Garnish with extra lime wedges if desired.

💡 Tips & Tricks

For extra spice, add chopped fresh chili. Use a mix of seafood for varied flavors. Serve with lime wedges for a zesty kick.

Storage & Reheating

❄️

Refrigerator

Up to 1 day in an airtight container

🧊

Freezer

Up to 1 month — thaw overnight in fridge

🔥

Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.

What to Serve With

Complete your malaysian meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Authentic Mee Goreng Mamak Recipe - Delicious Seafood Dish is a beloved dish from Malaysian cuisine.

Malaysian cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 13 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, you can substitute yellow noodles with egg noodles or rice noodles.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories500kcal
Total Fat15gg
Sodium800mgmg
Total Carbohydrates70gg
Dietary Fiber3gg
Total Sugars5gg
Protein25gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineMalaysian
CategorySeafood