Delicious Mushroom Manchurian Recipe | Easy Main Course
Mushroom Manchurian — a south american recipe (main course) with 15 ingredients. Source: edamam.com.
50
Total Time (min)
3
servings
238
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup mushrooms, chopped
- 1 cup bell peppers, diced
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 inch ginger, grated
- 2 tablespoons soy sauce
- 1 tablespoon cornstarch
- 1 tablespoon vegetable oil
- 1 teaspoon red chili powder
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1 cup spring onions, chopped
- 1 tablespoon sesame oil
- 1 tablespoon vinegar
- 1 cup water
Instructions
7 steps
Prepare the ingredients
Chop the mushrooms, bell peppers, and onion. Mince the garlic and grate the ginger.
Ensure all vegetables are cut uniformly for even cooking.Sauté the vegetables
In a pan, heat vegetable oil and sauté the onions, garlic, and ginger until fragrant.
Do not overcook the garlic to avoid bitterness.Add mushrooms and peppers
Add chopped mushrooms and bell peppers to the pan and cook until softened.
Stir occasionally to prevent sticking.Add sauces and spices
Mix in soy sauce, vinegar, red chili powder, black pepper, and salt.
Adjust the spice levels according to your preference.Make the sauce
In a small bowl, mix cornstarch with water to create a slurry, then add to the pan.
Stir continuously to avoid clumps.Finish cooking
Cook until the sauce thickens and coats the vegetables.
Add sesame oil for extra flavor if desired.Garnish and serve
Garnish with chopped spring onions and serve hot with rice.
Pair with fried rice or noodles for a complete meal.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Mushroom Manchurian Recipe | Easy Main Course is a beloved dish from International cuisine. With a total preparation time of about 50 minutes, it makes for a satisfying weeknight dinner.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 15 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to add vegetables like broccoli, carrots, or snap peas.
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Nutrition Facts
3 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.