Delicious Oriental Salad Recipe - Fresh and Flavorful
Oriental Salad — a south east asian recipe (salad) with 11 ingredients. Source: edamam.com.
20
Total Time (min)
6
servings
222
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup mixed salad greens
- 1 cup shredded carrots
- 1 cup cucumber, sliced
- 1 cup red bell pepper, diced
- 1 cup red onion, thinly sliced
- 1 cup fresh cilantro, chopped
- 1 cup peanuts, crushed
- 1 tablespoon sesame oil
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon lime juice
Instructions
5 steps
Prepare the Vegetables
Wash and chop all the vegetables as indicated in the ingredients list.
Use a sharp knife for clean cuts.Mix the Salad
In a large bowl, combine the mixed salad greens, carrots, cucumber, bell pepper, and red onion.
Ensure the vegetables are well mixed for an even distribution of flavors.Prepare the Dressing
In a small bowl, whisk together sesame oil, soy sauce, rice vinegar, and lime juice until well combined.
Taste and adjust seasoning if necessary.Add Dressing to Salad
Pour the dressing over the salad and toss gently to coat the vegetables.
Do this just before serving to keep greens crisp.Garnish and Serve
Top the salad with chopped cilantro and crushed peanuts before serving.
Serve immediately for the best texture.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Oriental Salad Recipe - Fresh and Flavorful is a beloved dish from International cuisine. With a total preparation time of about 20 minutes, it's a quick and easy option for any day of the week.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
It's best to prepare the salad fresh, but you can chop the vegetables a few hours in advance.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.