Delicious Papaya Salsa Recipe for Your Next Meal

Papaya Salsa — a mexican recipe (condiments and sauces) with 7 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

25

Total Time (min)

4

servings

142

Calories/serving

Medium

Difficulty

Delicious Papaya Salsa Recipe for Your Next Meal

Ingredients

Servings:
4
  • 1 cup diced papaya
  • 1 medium red onion, finely chopped
  • 1 medium jalapeño, minced (remove seeds for less heat)
  • 1 cup chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Instructions

5 steps

  1. Prepare the Ingredients

    Dice the papaya and chop the red onion and cilantro.

    Ensure even sizes for better mixing.
  2. Mix the Vegetables

    In a large bowl, combine diced papaya, red onion, jalapeño, and cilantro.

    Use gloves when handling jalapeños to avoid irritation.
  3. Add Seasonings

    Pour in lime juice, salt, and black pepper over the mixture.

    Taste and adjust seasoning as desired.
  4. Toss the Salsa

    Gently toss all ingredients together until well combined.

    Be careful not to mash the papaya.
  5. Chill and Serve

    Cover and refrigerate for at least 30 minutes before serving.

    This allows flavors to meld together.

💡 Tips & Tricks

Health: Vegan, Vegetarian, Pescatarian, Paleo, Mediterranean, DASH. Diet: High-Fiber, Low-Fat

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your mexican meal with these perfect pairings:

🍽️Cilantro lime rice
🍽️Refried beans
🍽️Fresh guacamole

About This Dish

Delicious Papaya Salsa Recipe for Your Next Meal is a beloved dish from Mexican cuisine. With a total preparation time of about 25 minutes, it's a quick and easy option for any day of the week.

Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, mango or pineapple can be good substitutes for papaya.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories80kcal
Total Fat0gg
Sodium180mgmg
Total Carbohydrates19gg
Dietary Fiber3gg
Total Sugars10gg
Protein1gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineMexican