Delicious Pineapple Guacamole Recipe: A Tropical Twist
Pineapple Guacamole — a mexican recipe (main course) with 8 ingredients. Source: edamam.com.
15
Total Time (min)
8
servings
141
Calories/serving
Medium
Difficulty
Ingredients
- 2 ripe avocados (halved and pitted)
- 1 cup fresh pineapple (diced)
- 1 medium red onion (finely chopped)
- 1 medium jalapeño (seeded and minced)
- 2 tablespoons fresh cilantro (chopped)
- 1 lime juiced
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
5 steps
Prepare Ingredients
Halve the avocados and remove the pits. Dice the fresh pineapple and finely chop the red onion.
Use ripe avocados for the best texture.Mash Avocados
In a mixing bowl, scoop out the avocado flesh and mash with a fork until smooth or chunky, depending on your preference.
Leave some chunks for added texture.Add Pineapple and Onion
Fold in the diced pineapple and chopped red onion into the mashed avocado.
Adjust the amount of pineapple based on sweetness preference.Incorporate Spices
Add minced jalapeño, cilantro, lime juice, salt, and black pepper to the mixture.
Taste and adjust seasoning as needed.Serve
Transfer the pineapple guacamole to a serving bowl and enjoy with tortilla chips or as a topping for tacos.
Serve immediately to prevent browning.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mexican meal with these perfect pairings:
About This Dish
Delicious Pineapple Guacamole Recipe: A Tropical Twist is a beloved dish from Mexican cuisine. With a total preparation time of about 15 minutes, it's a quick and easy option for any day of the week.
Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
It's best to make guacamole fresh, but you can store it in an airtight container with plastic wrap pressed against the surface to minimize browning.
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Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
