Delicious Potato Kugel Recipe for a Perfect Meal

Potato Kugel — a kosher recipe (main course) with 7 ingredients. Source: edamam.com.

Medium
Updated March 17, 2026

85

Total Time (min)

12

servings

238

Calories/serving

Medium

Difficulty

Delicious Potato Kugel Recipe for a Perfect Meal

Ingredients

Servings:
12
  • 4 large potatoes (peeled and grated)
  • 1 large onion (peeled and grated)
  • 3 large eggs
  • 1 cup matzo meal
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 cup vegetable oil (for greasing the pan)

Instructions

5 steps

  1. Preheat Oven

    Preheat your oven to 375°F (190°C).

    Ensure the oven is fully preheated before baking for even cooking.
  2. Prepare Baking Dish

    Grease a 9x13 inch baking dish with vegetable oil.

    Using a paper towel can help spread the oil evenly.
  3. Mix Ingredients

    In a large bowl, combine grated potatoes, onion, eggs, matzo meal, salt, and pepper.

    Mix well to combine all ingredients evenly.
  4. Pour into Dish

    Pour the potato mixture into the prepared baking dish.

    Spread it out evenly for uniform cooking.
  5. Bake

    Bake in the preheated oven for 45-50 minutes or until golden brown on top.

    Check for doneness with a toothpick; it should come out clean.

💡 Tips & Tricks

Health: Sugar-Conscious, Vegetarian, Pescatarian, Mediterranean, Dairy-Free, Peanut-Free. Diet: Balanced

Storage & Reheating

❄️

Refrigerator

Up to 3 days in an airtight container

🧊

Freezer

Up to 2 months — thaw overnight in fridge

🔥

Reheat in a skillet or microwave until heated through.

What to Serve With

Complete your international meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Delicious Potato Kugel Recipe for a Perfect Meal is a beloved dish from International cuisine. With a total preparation time of about 85 minutes, it is a rewarding project for when you have extra time in the kitchen.

International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, you can prepare it a day ahead and reheat in the oven before serving.

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Nutrition Facts

12 serving(s) per recipe

Serving size1 serving
Calories250kcal
Total Fat10gg
Sodium300mgmg
Total Carbohydrates34gg
Dietary Fiber3gg
Total Sugars2gg
Protein6gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details