Delicious Prawn, Avocado & Mango Salad Recipe

Prawn, Avocado & Mango Salad — a mexican recipe (salad) with 11 ingredients. Source: edamam.com.

Medium
Updated March 17, 2026

30

Total Time (min)

4

servings

418

Calories/serving

Medium

Difficulty

Delicious Prawn, Avocado & Mango Salad Recipe

Ingredients

Servings:
4
  • 1 cup cooked prawns
  • 1 medium ripe avocado, diced
  • 1 cup mango, diced (preferably ripe)
  • 1 cup mixed salad greens (e.g., arugula, spinach)
  • 1 cup red onion, thinly sliced
  • 1 medium lime, juiced
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 cup cilantro, chopped
  • 1 pinch chili flakes (for heat, optional)

Instructions

5 steps

  1. Prepare the Ingredients

    Dice the avocado and mango, slice the red onion, and chop the cilantro.

    Use ripe avocado and mango for the best flavor.
  2. Mix the Salad

    In a large bowl, combine the cooked prawns, avocado, mango, mixed greens, and red onion.

    Gently toss to avoid mashing the avocado.
  3. Make the Dressing

    In a small bowl, whisk together lime juice, olive oil, salt, and black pepper.

    Adjust seasoning to taste.
  4. Combine Dressing and Salad

    Drizzle the dressing over the salad and toss gently to coat evenly.

    Serve immediately for the freshest taste.
  5. Garnish and Serve

    Top with chopped cilantro and chili flakes if desired. Serve chilled or at room temperature.

    Pair with tortilla chips for added crunch.

💡 Tips & Tricks

Health: Pescatarian, Paleo, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free. Diet: Balanced, High-Fiber

Storage & Reheating

❄️

Refrigerator

Up to 1 day in an airtight container

🧊

Freezer

Up to 1 month — thaw overnight in fridge

🔥

Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.

What to Serve With

Complete your mexican meal with these perfect pairings:

🍽️Cilantro lime rice
🍽️Refried beans
🍽️Fresh guacamole

About This Dish

Delicious Prawn, Avocado & Mango Salad Recipe is a beloved dish from Mexican cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.

Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.

This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, just ensure they are thawed and cooked properly before adding.

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Nutrition Facts

4 serving(s) per recipe

Serving size1 serving
Calories350kcal
Total Fat18gg
Sodium350mgmg
Total Carbohydrates30gg
Dietary Fiber8gg
Total Sugars5gg
Protein20gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details

CuisineMexican