Delicious Puri Recipe – Easy Mexican Bread
Puri — a mexican recipe (bread) with 6 ingredients. Source: edamam.com.
45
Total Time (min)
14
servings
212
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups all-purpose flour
- 1 tsp salt
- 1 tbsp vegetable oil
- 3 cup water (adjust as needed)
- 1 tsp baking powder
- for frying oil (use enough for deep frying)
Instructions
6 steps
Mix Dry Ingredients
In a large bowl, combine all-purpose flour, salt, and baking powder.
Make sure to sift the flour for a lighter texture.Add Wet Ingredients
Add vegetable oil and gradually mix in water until a dough forms.
Knead the dough for about 5 minutes until smooth.Rest the Dough
Cover the dough with a damp cloth and let it rest for at least 30 minutes.
Resting helps the gluten develop for better texture.Shape the Puris
Divide the dough into small balls and roll them into thin circles.
Keep the thickness uniform for even cooking.Heat the Oil
In a deep frying pan, heat oil over medium-high heat.
Test the oil temperature by dropping a small piece of dough; it should sizzle.Fry the Puris
Carefully drop the rolled puris into the hot oil and fry until golden brown.
Flip them to ensure they puff up evenly.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mexican meal with these perfect pairings:
About This Dish
Delicious Puri Recipe – Easy Mexican Bread is a beloved dish from Mexican cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can prepare the dough in advance and refrigerate it.
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Nutrition Facts
14 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
