Delicious Red Lobster Biscuits Recipe for Everyone
Red Lobster Biscuits — a british recipe (biscuits and cookies) with 7 ingredients. Source: edamam.com.
25
Total Time (min)
8
servings
249
Calories/serving
Medium
Difficulty

Ingredients
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1 cup unsalted butter (melted)
- 1 cup shredded cheddar cheese
- 1 cup milk
- 1 cup fresh parsley (chopped)
- 1 tsp garlic powder
- 1 tsp salt
Instructions
7 steps
Preheat the Oven
Preheat your oven to 425°F (220°C).
Ensure the oven is fully preheated for even baking.Mix Dry Ingredients
In a large bowl, whisk together the flour, baking powder, garlic powder, and salt.
Sifting the flour can help avoid lumps.Combine Wet Ingredients
In another bowl, combine melted butter, milk, and chopped parsley.
Let the butter cool slightly before adding milk.Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined.
Do not overmix to keep biscuits fluffy.Add Cheese
Fold in the shredded cheddar cheese until evenly distributed.
Reserve some cheese for topping if desired.Scoop and Bake
Using a spoon or ice cream scoop, place dough onto a baking sheet lined with parchment paper.
Leave some space between biscuits for proper rising.Bake
Bake for 15-20 minutes or until golden brown.
Check for doneness by inserting a toothpick.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 1 day in an airtight container
Freezer
Up to 1 month — thaw overnight in fridge
Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.
What to Serve With
Complete your british meal with these perfect pairings:
About This Dish
Delicious Red Lobster Biscuits Recipe for Everyone is a beloved dish from British cuisine. With a total preparation time of about 25 minutes, it's a quick and easy option for any day of the week.
British cuisine has undergone a renaissance, combining traditional comfort dishes with modern innovation. Classic recipes often feature hearty, warming ingredients perfect for the British climate.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but it may change the texture and flavor slightly.
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How was this recipe?
Nutrition Facts
8 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
Recipe Details
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