Delicious Roasted Tomatillo Salsa Verde Recipe
Roasted Tomatillo Salsa Verde — a south american recipe (condiments and sauces) with 8 ingredients. Source: edamam.com.
40
Total Time (min)
4
servings
146
Calories/serving
Medium
Difficulty
Ingredients
- 1 lb tomatillos (husked and rinsed)
- 2 medium jalapeños (stemmed)
- 1 small onion (quartered)
- 3 cloves garlic (unpeeled)
- 1 cup fresh cilantro (chopped)
- 1 lime juiced
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
5 steps
Preheat the Oven
Preheat your oven to 400°F (200°C).
Ensure the oven is fully preheated for even roasting.Prepare Vegetables
Place tomatillos, jalapeños, onion, and garlic on a baking sheet.
Leave the garlic unpeeled to enhance its flavor during roasting.Roast the Ingredients
Roast in the oven for about 20-25 minutes until the tomatillos are soft and slightly charred.
Check occasionally to avoid burning.Cool and Peel
Remove from the oven and let cool slightly. Peel the garlic.
Letting them cool helps to handle the jalapeños safely.Blend the Salsa
In a blender, combine roasted ingredients, cilantro, lime juice, salt, and black pepper. Blend until smooth.
Adjust seasoning according to taste.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Roasted Tomatillo Salsa Verde Recipe is a beloved dish from International cuisine. With a total preparation time of about 40 minutes, it makes for a satisfying weeknight dinner.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, canned tomatillos can be used but will have a different texture.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.