Ingredients
- 8 oz wide rice noodles (fresh or dried)
- 1 lb shrimp (peeled and deveined)
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 2 tbsp vegetable oil (for frying)
- 2 cloves garlic (minced)
- 1 cup bean sprouts (fresh)
- 2 green onions sliced
- 1 tbsp sesame oil
- 1 tbsp cornstarch (for thickening (optional))
Instructions
5 steps
Prepare the noodles
If using dried rice noodles, soak them in warm water for 30 minutes until softened. Drain well.
Fresh noodles can be used without soaking.Stir-fry shrimp
Heat vegetable oil in a large pan over medium-high heat. Add minced garlic and sauté for 30 seconds, then add shrimp and cook until pink.
Do not overcook shrimp; they should be tender.Add sauces
Stir in soy sauce and oyster sauce. Mix well to coat the shrimp evenly.
Adjust sauce quantities to taste.Combine noodles
Add the soaked noodles to the pan and toss to combine with shrimp and sauce. Cook for 2-3 minutes, stirring frequently.
Ensure noodles are heated through and coated with sauce.Finish with vegetables
Add bean sprouts and sliced green onions, tossing everything together. Drizzle with sesame oil if using.
Serve hot for the best flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 1 day in an airtight container
Freezer
Up to 1 month — thaw overnight in fridge
Gently reheat in a pan over low heat. Avoid microwaving seafood as it can become rubbery.
What to Serve With
Complete your chinese meal with these perfect pairings:
About This Dish
Authentic Shrimp Chow Fun Recipe - Easy Chinese Seafood Dish is a beloved dish from Chinese cuisine.
Chinese cuisine is one of the oldest and most diverse culinary traditions in the world, with thousands of years of history. Each of China's eight major regional cuisines offers unique flavors and cooking techniques.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, just make sure to thaw them completely before cooking.
Rate This Recipe
How was this recipe?
Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
