Skinny Banana Pudding Recipe - A Guilt-Free Delight

Skinny Banana Pudding — a world recipe (alcohol cocktail) with 7 ingredients. Source: edamam.com.

Medium
Updated March 20, 2026

135

Total Time (min)

12

servings

401

Calories/serving

Medium

Difficulty

Skinny Banana Pudding Recipe - A Guilt-Free Delight

Ingredients

Servings:
12
  • 3 ripe bananas
  • 2 cups fat-free milk
  • 1 cup sugar substitute (like Stevia or Splenda)
  • 1 package sugar-free vanilla pudding mix
  • 1 cup fat-free whipped topping
  • 1 teaspoon vanilla extract
  • 1 cup vanilla wafers (for layering)

Instructions

5 steps

  1. Prepare the Pudding

    In a large bowl, whisk together the fat-free milk and sugar substitute.

    Ensure the milk is cold for best results.
  2. Add Pudding Mix

    Gradually add the sugar-free vanilla pudding mix, whisking until smooth and thickened.

    Let it sit for a few minutes to thicken.
  3. Incorporate Whipped Topping

    Gently fold in the fat-free whipped topping and vanilla extract until well combined.

    Use a spatula to maintain the fluffiness.
  4. Layer the Ingredients

    In a serving dish, layer the sliced bananas, pudding mixture, and vanilla wafers.

    Repeat layers until ingredients are used up.
  5. Chill and Serve

    Cover the dish and refrigerate for at least 2 hours before serving.

    This allows the flavors to meld.

💡 Tips & Tricks

Health: Vegetarian, Pescatarian, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free. Diet: Low-Fat

Storage & Reheating

❄️

Refrigerator

Up to 5 days in an airtight container

🧊

Freezer

Up to 3 months — thaw overnight in fridge

🔥

Bring to room temperature before serving for best flavor and texture.

What to Serve With

Complete your international meal with these perfect pairings:

🍽️Steamed rice or crusty bread
🍽️A fresh green salad
🍽️Seasonal roasted vegetables

About This Dish

Skinny Banana Pudding Recipe - A Guilt-Free Delight is a beloved dish from International cuisine. With a total preparation time of about 135 minutes, it is a rewarding project for when you have extra time in the kitchen.

International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.

This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.

Frequently Asked Questions

Yes, but it will increase the calorie count.

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Nutrition Facts

12 serving(s) per recipe

Serving size1 serving
Calories150kcal
Total Fat2gg
Sodium150mgmg
Total Carbohydrates30gg
Dietary Fiber1gg
Total Sugars5gg
Protein3gg

* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.

Recipe Details