Ingredients
- 1 cup fresh strawberries (hulled and chopped)
- 1 cup milk
- 1 cup sugar
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 2 large egg yolks
- 1 cup heavy cream (whipped, for topping)
- 1 cup fresh mint leaves (for garnish)
Instructions
5 steps
Prepare Strawberries
In a bowl, mash half of the strawberries and leave the other half chopped.
Reserve a few pieces for garnish.Mix Ingredients
In a saucepan, combine milk, sugar, and cornstarch. Stir well until smooth.
Ensure there are no lumps of cornstarch.Heat Mixture
Cook the mixture over medium heat, stirring constantly until it thickens.
Do not let it boil.Add Egg Yolks
In a bowl, whisk the egg yolks. Slowly add a small amount of the hot mixture to temper the yolks, then stir back into the saucepan.
This prevents the yolks from scrambling.Incorporate Strawberries
Add the mashed strawberries and vanilla extract to the thickened mixture. Stir to combine.
Let it cool before serving.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your british meal with these perfect pairings:
About This Dish
Delicious Strawberry Pudding Recipe for Dessert Lovers is a beloved dish from British cuisine. With a total preparation time of about 130 minutes, it is a rewarding project for when you have extra time in the kitchen.
British cuisine has undergone a renaissance, combining traditional comfort dishes with modern innovation. Classic recipes often feature hearty, warming ingredients perfect for the British climate.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but thaw and drain them before use for better texture.
Rate This Recipe
How was this recipe?
Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
