Delicious Sweet Potato Breakfast Bowl Recipe for a Healthy Start
Sweet Potato Breakfast Bowl — a south american recipe (main course) with 9 ingredients. Source: edamam.com.
70
Total Time (min)
1
servings
263
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup sweet potatoes, peeled and cubed
- 2 tablespoons olive oil
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 2 large eggs (poached or fried)
- 1 avocado sliced
- 1 tablespoon fresh cilantro, chopped
- 1 cup feta cheese, crumbled
- Salt and pepper to taste
Instructions
5 steps
Preheat Oven
Preheat your oven to 425°F (220°C).
Use a convection setting for even roasting.Prepare Sweet Potatoes
Toss the cubed sweet potatoes with olive oil, cumin, paprika, salt, and pepper.
Ensure the sweet potatoes are evenly coated.Roast Sweet Potatoes
Spread sweet potatoes on a baking sheet and roast for 25-30 minutes until tender.
Stir halfway through for even cooking.Cook Eggs
In a separate pan, cook the eggs to your preference.
For poached eggs, simmer gently for best results.Assemble the Bowl
In a bowl, layer the roasted sweet potatoes, topped with eggs, avocado, feta, and cilantro.
Add extra seasoning if desired.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Sweet Potato Breakfast Bowl Recipe for a Healthy Start is a beloved dish from International cuisine. With a total preparation time of about 70 minutes, it is a rewarding project for when you have extra time in the kitchen.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with other root vegetables like carrots or beets.
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Nutrition Facts
1 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.