Delicious Thai Basil Chicken Stir-fry Recipe
Thai Basil Chicken Stir-fry — a south east asian recipe (main course) with 13 ingredients. Source: edamam.com.
20
Total Time (min)
4
servings
424
Calories/serving
Medium
Difficulty

Ingredients
- 1 lb boneless chicken thighs (sliced into thin strips)
- 2 tablespoons vegetable oil (for frying)
- 4 cloves garlic (minced)
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon fish sauce
- 1 tablespoon sugar (or to taste)
- 1 cup Thai basil leaves (fresh)
- 1 red pepper sliced (for heat)
- 1 medium onion (sliced)
- 1 tablespoon lime juice (for garnish)
Instructions
7 steps
Prepare the Ingredients
Slice the chicken, mince the garlic, and chop the vegetables.
Using a sharp knife will make the preparation easier.Heat the Oil
In a large skillet or wok, heat the vegetable oil over medium-high heat.
Ensure the oil is hot before adding the chicken.Cook the Chicken
Add the chicken strips to the skillet and stir-fry for about 5-7 minutes until cooked through.
Don't overcrowd the pan; cook in batches if necessary.Add Garlic and Sauces
Stir in the minced garlic, soy sauce, oyster sauce, fish sauce, and sugar. Cook for another 2 minutes.
Adjust the sugar based on your taste preference.Incorporate Vegetables
Add sliced onions and red pepper, cooking until softened, about 3 minutes.
Feel free to add more vegetables like bell peppers or snap peas.Add Thai Basil
Remove the skillet from heat and stir in the Thai basil leaves until wilted.
Add lime juice for extra flavor before serving.Serve
Serve the Thai basil chicken stir-fry hot over rice or noodles.
Garnish with additional basil and lime wedges if desired.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Thai Basil Chicken Stir-fry Recipe is a beloved dish from International cuisine. With a total preparation time of about 20 minutes, it's a quick and easy option for any day of the week.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 11 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute chicken with beef, shrimp, or tofu.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.