Delicious Thai Grilled Chicken Recipe for a Perfect Dinner
Thai Grilled Chicken — a south east asian recipe (main course) with 10 ingredients. Source: edamam.com.
79
Total Time (min)
4
servings
230
Calories/serving
Medium
Difficulty
Ingredients
- 2 lbs chicken thighs (boneless and skinless)
- 1 cup soy sauce (low sodium preferred)
- 2 tablespoons fish sauce
- 2 tablespoons brown sugar (can substitute with honey)
- 1 tablespoon lime juice (freshly squeezed)
- 2 cloves garlic (minced)
- 1 tablespoon ginger (freshly grated)
- 1 teaspoon black pepper (freshly ground)
- 1 cup cilantro (chopped, for garnish)
- 1 red chili sliced (for garnish, optional)
Instructions
5 steps
Prepare Marinade
In a bowl, mix soy sauce, fish sauce, brown sugar, lime juice, garlic, ginger, and black pepper.
Ensure the sugar dissolves completely for even flavor.Marinate Chicken
Add chicken thighs to the marinade and coat well. Cover and refrigerate for at least 1 hour, preferably overnight.
Longer marination enhances flavor.Preheat Grill
Preheat your grill to medium-high heat, about 375°F to 400°F.
Make sure the grill grates are well-oiled to prevent sticking.Grill Chicken
Remove chicken from the marinade and place on the grill. Cook for 6-7 minutes on each side or until fully cooked.
Use a meat thermometer to check for an internal temperature of 165°F.Rest & Serve
Remove the chicken from the grill and let it rest for 5 minutes. Slice and serve garnished with cilantro and red chili.
Resting helps the juices redistribute, making the chicken juicier.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Thai Grilled Chicken Recipe for a Perfect Dinner is a beloved dish from International cuisine. With a total preparation time of about 79 minutes, it is a rewarding project for when you have extra time in the kitchen.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 10 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, but chicken breasts may dry out quicker, so adjust cooking time accordingly.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.