Tomato Basil Mozzarella Salad Recipe - Fresh & Delicious
Tomato Basil Mozzarella Salad — a italian recipe (salad) with 6 ingredients. Source: edamam.com.
10
Total Time (min)
4
servings
309
Calories/serving
Medium
Difficulty
Ingredients
- 2 cups cherry tomatoes (halved)
- 1 cup fresh mozzarella (cubed)
- 1 cup fresh basil (chopped)
- 2 tablespoons extra virgin olive oil (for dressing)
- 1 tablespoon balsamic vinegar (optional)
- to taste salt and pepper
Instructions
5 steps
Prepare the Ingredients
Wash the cherry tomatoes and basil. Halve the tomatoes and chop the basil.
Use fresh, ripe tomatoes for the best flavor.Combine Ingredients
In a large bowl, combine the halved cherry tomatoes, cubed mozzarella, and chopped basil.
Gently toss to avoid breaking the mozzarella.Add Dressing
Drizzle the extra virgin olive oil and balsamic vinegar over the salad.
Adjust the amount of dressing to your taste.Season the Salad
Add salt and pepper to taste, tossing the salad gently to combine.
Taste before serving to adjust seasoning.Serve
Transfer the salad to a serving dish and enjoy immediately.
Serve chilled or at room temperature for the best taste.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your italian meal with these perfect pairings:
About This Dish
Tomato Basil Mozzarella Salad Recipe - Fresh & Delicious is a beloved dish from Italian cuisine. With a total preparation time of about 10 minutes, it's a quick and easy option for any day of the week.
Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can use any ripe tomatoes, such as heirloom or vine-ripened.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
