Tropical Salsa Recipe - Fresh and Flavorful Mexican Dish
Tropical Salsa — a mexican recipe (salad) with 9 ingredients. Source: edamam.com.
20
Total Time (min)
4
servings
149
Calories/serving
Medium
Difficulty

Ingredients
- 1 cup diced pineapple
- 1 cup diced mango
- 1 cup diced red bell pepper
- 1 cup chopped red onion
- 1 cup chopped fresh cilantro
- 1 medium jalapeño, seeded and minced
- 2 tablespoons lime juice
- 1 teaspoon honey
- to taste salt
Instructions
5 steps
Prepare the Ingredients
Dice the pineapple, mango, and red bell pepper into small cubes.
Use ripe fruits for the best flavor.Chop the Vegetables
Finely chop the red onion and cilantro. Mince the jalapeño if using.
Adjust the amount of jalapeño based on your spice preference.Combine Ingredients
In a large bowl, combine the diced pineapple, mango, bell pepper, onion, cilantro, and jalapeño.
Mix gently to avoid mashing the fruits.Add Dressing
Drizzle lime juice and honey over the mixture, then sprinkle with salt.
Taste and adjust the seasoning as needed.Serve
Chill the salsa for 30 minutes before serving to enhance the flavors.
Serve with tortilla chips or as a topping for grilled meats.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your mexican meal with these perfect pairings:
About This Dish
Tropical Salsa Recipe - Fresh and Flavorful Mexican Dish is a beloved dish from Mexican cuisine. With a total preparation time of about 20 minutes, it's a quick and easy option for any day of the week.
Mexican cuisine has deep roots in Mesoamerican and Spanish traditions. Recognized by UNESCO as an Intangible Cultural Heritage, it features bold flavors, fresh ingredients, and centuries-old cooking techniques.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can prepare it a few hours in advance. Just store it in the refrigerator.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.



