Delicious Vanilla Crescent Cookies Recipe | Italian Treat
Vanilla Crescent Cookies — a italian recipe (biscuits and cookies) with 6 ingredients. Source: edamam.com.
35
Total Time (min)
40
servings
78
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup ground almonds (or almond flour)
- 1 tablespoon vanilla extract
- 1 cup powdered sugar (for dusting)
Instructions
6 steps
Preheat the oven
Preheat your oven to 350°F (175°C).
Ensure the oven is fully preheated for even baking.Mix the dough
In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Mix in the vanilla extract.
Using an electric mixer can make this easier.Add dry ingredients
Gradually stir in the flour and ground almonds until a dough forms.
Do not overmix to keep the cookies tender.Shape the cookies
Take small portions of dough and shape them into crescent forms. Place them on a baking sheet lined with parchment paper.
Keep the shapes uniform for even baking.Bake the cookies
Bake in the preheated oven for 15-20 minutes or until the edges are lightly golden.
Watch closely to avoid overbaking.Dust with sugar
Remove cookies from the oven and let them cool slightly. Dust with powdered sugar before serving.
For a sweeter touch, you can dust them again after they cool completely.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your italian meal with these perfect pairings:
About This Dish
Delicious Vanilla Crescent Cookies Recipe | Italian Treat is a beloved dish from Italian cuisine. With a total preparation time of about 35 minutes, it makes for a satisfying weeknight dinner.
Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, margarine can be used but it may change the texture slightly.
Rate This Recipe
How was this recipe?
Nutrition Facts
40 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
