Delicious Vegetable Coconut Curry Recipe - Easy & Flavorful
Vegetable Coconut Curry — a south east asian recipe (main course) with 23 ingredients. Source: edamam.com.
55
Total Time (min)
4
servings
340
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup coconut milk
- 2 tablespoons curry powder
- 1 cup mixed vegetables (carrots, bell peppers, peas) (fresh or frozen)
- 1 medium onion (chopped)
- 3 cloves garlic (minced)
- 1 inch ginger (grated)
- 1 tablespoon soy sauce
- 1 tablespoon vegetable oil
- 1 cup chickpeas (canned or boiled)
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1 cup spinach (fresh or frozen, chopped)
- 1 cup vegetable broth
- 1 tablespoon lime juice (freshly squeezed)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (to taste)
Instructions
6 steps
Sauté Aromatics
In a large skillet, heat vegetable oil over medium heat. Add chopped onion, minced garlic, and grated ginger. Sauté until the onion is translucent.
Avoid burning the garlic for better flavor.Add Spices
Stir in curry powder, turmeric, and cumin. Cook for 1-2 minutes until fragrant.
This enhances the spices' flavors.Incorporate Vegetables
Add the mixed vegetables and chickpeas to the skillet. Stir well to coat with the spices.
Use seasonal vegetables for the best taste.Add Liquids
Pour in coconut milk and vegetable broth. Bring to a simmer and let cook for 10 minutes.
Adjust the consistency with more broth if needed.Finish with Spinach
Add the chopped spinach and soy sauce. Stir and cook for an additional 2-3 minutes until spinach is wilted.
Taste and adjust seasoning if necessary.Serve
Remove from heat, stir in lime juice, and serve hot over rice or with naan.
Garnish with cilantro for added freshness.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your international meal with these perfect pairings:
About This Dish
Delicious Vegetable Coconut Curry Recipe - Easy & Flavorful is a beloved dish from International cuisine. With a total preparation time of about 55 minutes, it makes for a satisfying weeknight dinner.
International cuisine offers a rich tapestry of flavors and cooking traditions that reflect the culture and history of the region. This dish is a wonderful example of its distinctive culinary heritage.
This recipe is rated medium difficulty and uses 16 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, feel free to substitute with your favorite vegetables.
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Nutrition Facts
4 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.