Delicious Walnut Parsley Pesto Recipe for Pasta
Walnut Parsley Pesto — a italian recipe (condiments and sauces) with 5 ingredients. Source: edamam.com.
15
Total Time (min)
6
servings
252
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup fresh parsley leaves
- 1 cup walnuts (lightly toasted for enhanced flavor)
- 1 cup parmesan cheese (grated)
- 1 cup extra virgin olive oil
- 2 cloves garlic (peeled)
- 1 teaspoon salt (to taste)
- 1 teaspoon black pepper (to taste)
Instructions
5 steps
Prepare Ingredients
Gather all ingredients and measure them accurately.
Use fresh parsley for the best flavor.Blend Walnuts and Garlic
In a food processor, combine walnuts and garlic. Pulse until finely chopped.
Scrape down the sides of the bowl as needed.Add Parsley and Cheese
Add the parsley leaves and grated parmesan cheese to the food processor. Pulse until well mixed.
Keep some parsley aside for garnish.Incorporate Olive Oil
With the processor running, slowly drizzle in the olive oil until the mixture is smooth.
Adjust the amount of oil for desired consistency.Season the Pesto
Taste the pesto and season with salt and black pepper as desired.
You can also add more cheese for a richer flavor.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your italian meal with these perfect pairings:
About This Dish
Delicious Walnut Parsley Pesto Recipe for Pasta is a beloved dish from Italian cuisine. With a total preparation time of about 15 minutes, it's a quick and easy option for any day of the week.
Italian cuisine is renowned worldwide for its emphasis on simple, quality ingredients and time-honored techniques. Each region of Italy has its own distinct culinary traditions, passed down through generations.
This recipe is rated medium difficulty and uses 7 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, pine nuts or almonds can be used as alternatives.
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Nutrition Facts
6 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
