Cloves
Herbs & Spices

Cloves

Intensely aromatic dried flower buds with a warm, sweet, and slightly bitter flavor. Cloves are used sparingly in both sweet and savory dishes across many world cuisines.

13 Recipes

💡 How to Use Cloves

Use whole cloves studded into hams, onions, or oranges. Ground cloves work in baking, chai, and spice rubs. Very potent — use just 2-3 whole cloves or a pinch of ground. Remove whole cloves before serving.

Recipes with Cloves

Discover 13 delicious recipes featuring cloves.

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