Peas
Vegetables & Aromatics

Peas

Sweet, bright green spheres that add pops of color and natural sweetness to dishes. Fresh peas are a spring treat, while frozen peas are one of the most convenient and nutritious frozen vegetables.

21 Recipes

💡 How to Use Peas

Frozen peas need only 2-3 minutes of cooking — don't overdo it. Add to pasta, risotto, and fried rice in the last minute. Purée for a vibrant soup or dip. Sugar snap and snow peas are eaten whole, pod and all.

Recipes with Peas

Discover 21 delicious recipes featuring peas.

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