Delicious Almond Butter Chocolate Chip Cookies Recipe
Almond Butter Chocolate Chip Cookies — a american recipe (biscuits and cookies) with 6 ingredients. Source: edamam.com.
30
Total Time (min)
18
servings
143
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup almond butter
- 1 cup brown sugar (packed)
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 cup chocolate chips (semi-sweet)
Instructions
7 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Make sure to allow the oven to fully preheat for even baking.Mix Ingredients
In a large bowl, combine almond butter, brown sugar, egg, and vanilla extract. Mix until smooth.
Use a hand mixer for a more consistent texture.Add Dry Ingredients
Stir in baking soda until fully incorporated.
Ensure there are no lumps in the baking soda.Incorporate Chocolate Chips
Fold in the chocolate chips gently using a spatula.
Reserve a few chocolate chips to place on top before baking.Shape the Cookies
Using a tablespoon, scoop the dough onto a lined baking sheet, spacing them about 2 inches apart.
Leave space for spreading during baking.Bake
Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.
Do not overbake; they will continue to set as they cool.Cool and Serve
Allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack.
Enjoy warm or store in an airtight container.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Almond Butter Chocolate Chip Cookies Recipe is a beloved dish from American cuisine. With a total preparation time of about 30 minutes, it's a quick and easy option for any day of the week.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 6 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute almond butter with peanut butter or cashew butter.
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Nutrition Facts
18 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
