Ingredients
- 2 cups rolled oats
- 1 cup almond butter
- 1 cup honey or maple syrup
- 1 cup sliced almonds
- 1 cup coconut flakes (unsweetened preferred)
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1 cup dried fruit (e.g., cranberries or raisins) (optional for sweetness)
Instructions
8 steps
Preheat the Oven
Preheat your oven to 350°F (175°C).
Ensure your oven is fully preheated for even baking.Mix Wet Ingredients
In a large bowl, combine almond butter, honey or maple syrup, and cinnamon.
Microwave the almond butter for 20 seconds if it's too thick.Combine Dry Ingredients
In another bowl, mix rolled oats, sliced almonds, salt, and coconut flakes.
Add any additional spices at this stage for extra flavor.Combine Mixtures
Pour the dry ingredients into the wet mixture and stir until well combined.
Use a spatula to ensure all dry ingredients are coated.Spread on Baking Sheet
Spread the granola mixture evenly on a baking sheet lined with parchment paper.
Press down firmly to create clusters.Bake the Granola
Bake for 20-25 minutes, stirring halfway through, until golden brown.
Keep a close eye to avoid burning.Add Dried Fruits
Remove from the oven and stir in dried fruits if using.
Let it cool completely before breaking it into clusters.Store and Enjoy
Store in an airtight container for up to two weeks.
Enjoy it as a snack or with yogurt!
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 5 days in an airtight container
Freezer
Up to 3 months — thaw overnight in fridge
Bring to room temperature before serving for best flavor and texture.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Almond Butter Granola Recipe for Healthy Snacks is a beloved dish from American cuisine. With a total preparation time of about 45 minutes, it makes for a satisfying weeknight dinner.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 8 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute almond butter with peanut butter or cashew butter.
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Nutrition Facts
3 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
