Delicious Anise-Almond Biscotti Recipe for Your Next Treat
Anise-almond Biscotti — a american recipe (biscuits and cookies) with 9 ingredients. Source: edamam.com.
65
Total Time (min)
24
servings
117
Calories/serving
Medium
Difficulty
Ingredients
- 1 cup all-purpose flour
- 1 cup almond flour
- 3 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon anise seeds
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup sliced almonds
- 1 teaspoon salt
Instructions
9 steps
Preheat the Oven
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Make sure the oven is fully preheated for even baking.Mix Dry Ingredients
In a mixing bowl, combine all-purpose flour, almond flour, sugar, baking powder, anise seeds, and salt.
Whisk the dry ingredients well to ensure even distribution.Beat Eggs and Vanilla
In another bowl, beat the eggs and add in the vanilla extract until well combined.
Use room temperature eggs for better mixing.Combine Mixtures
Gradually add the egg mixture to the dry ingredients and mix until a dough forms.
Do not overmix, just until combined.Add Almonds
Fold in the sliced almonds into the dough gently.
Ensure almonds are evenly distributed without crushing them.Shape the Dough
Divide the dough into two logs on the prepared baking sheet, flattening them slightly.
Make sure the logs are at least 2 inches apart.Bake the Logs
Bake in the preheated oven for 25-30 minutes or until lightly golden.
Check at 25 minutes to avoid over-baking.Cool and Slice
Remove from the oven and let cool for 10 minutes before slicing into biscotti pieces.
Use a serrated knife for clean cuts.Final Bake
Arrange the sliced biscotti on the baking sheet and bake again for 10-15 minutes until crisp.
Turn halfway through for even crispness.
💡 Tips & Tricks
Storage & Reheating
Refrigerator
Up to 3 days in an airtight container
Freezer
Up to 2 months — thaw overnight in fridge
Reheat in a skillet or microwave until heated through.
What to Serve With
Complete your american meal with these perfect pairings:
About This Dish
Delicious Anise-Almond Biscotti Recipe for Your Next Treat is a beloved dish from American cuisine. With a total preparation time of about 65 minutes, it is a rewarding project for when you have extra time in the kitchen.
American cuisine is a melting pot of flavors and traditions from around the world, shaped by the diverse cultures that make up the nation. From hearty comfort food to innovative modern dishes.
This recipe is rated medium difficulty and uses 9 ingredients. Intermediate cooks will enjoy the balanced challenge.
Frequently Asked Questions
Yes, you can substitute with walnuts or pistachios for different flavors.
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Nutrition Facts
24 serving(s) per recipe
* Percent Daily Values are based on a 2,000 calorie diet. Values are approximate and may vary based on ingredients used.
